Lunch Menu - Pastina Trattoria Italian Restaurant

Lunch Menu

Items from this menu are available for dining in or take out.



		ANTIPASTI



		Calamaretti alla Luciana Baby calamari saut馥d with black olives capers, garlic and tomato sauce		10.95

		Cozze e Vongole con Crostini Clams and mussels in a tight tomato and garlic sauce, served with toasted garlic bread		10.95

		Melanzane alla Parmigiana Baked eggplant with tomato, basil and mozzarella		9.50

		Prosciutto e Burrata Parma Prosciutto and burrata cheese		9.95

		Mozzarella Caprese Fresh mozzarella, sliced tomatoes, fresh basil and olive oil		8.95

		Antipasto Misto Prosciutto, salami, mozzarella, tomato, grilled eggplant and bell peppers		11.95

		Peperoni Arrostiti Roasted bell peppers with onions and sliced tomatoes, topped with anchovies and vinaigrette dressing		9.95





		INSALATE



		Insalata Tre Colori Radicchio, arucola, endive and vinaigrette dressing		7.95

		Insalata Capricciosa Baby lettuce with roasted bell peppers, grilled eggplant, goat cheese and vinaigrette dressing		7.95

		Insalata di Cesare Romaine lettuce tossed in a creamy caesar dressing		7.50

		Insalata Verde Mixed greens in our house dressing		7.50





		PANINI (Sandwiches)



		Panino Siciliano Grilled eggplant, roasted bell peppers, red onions, sliced tomatoes and goat cheese		10.95

		Panino con Petto di Pollo alla Griglia Grilled chicken breast with sliced tomatoes, onions and vinaigrette dressing		10.95

		Panino con Prosciutto e Mozzarella Prosciutto, fresh mozzarella cheese and olive oil		10.95

		Panino con Salsiccia Mild Italian sausages, tomato sauce and mozzarella cheese		10.50





		INSALATE (Large lunch size salads)



		Insalata di Cesare con Pollo alla Griglia Large Caesar salad with grilled chicken breast		10.95

		Insalata di Tonno con Mozzarella Albacore tuna with diced fresh mozzarella, red onions and tomatoes, on a bed of mixed greens		10.95

		Insalata di Spinaci Fresh spinach, pine nuts, sun-dried tomatoes and goat cheese with vinaigrette dressing		10.95

		Insalata di Calamari Baby calamari with lemon and olive oil dressing on a bed of mixed greens		11.95





		PIZZE



		Pizza alla Checca Sliced fresh tomatoes, mozzarella, garlic, basic and olive oil		10.95

		Pizza Margherita e Basilico Tomato sauce, mozzarella and fresh basil		10.95

		Pizza della Casa Tomato sauce, sausage, bell peppers, black olives, mozzarella and mushrooms		12.95

		Pizza Vegetariana Tomato sauce and fresh mixed vegetables (no cheese)		11.95

		Pizza Romana Tomato sauce, mozzarella, prosciutto and muschrooms		12.95



		PASTE



		Fettuccine alla Bolognese Classic Italian meat sauce		12.95

		Penne all' Arrabbiata Tomato sauce, mushrooms, garlic and crushed red pepper		11.95

		Capellini alla Checca Angel hair pasta with diced fresh tomatoes, garlic, basic and olive oil		10.95

		Linguine alla Puttanesca Anchovies, capers, black olives, garlic and tomato sauce		11.95

		Fettuccine alla Burina Mushrooms and peas in a light creamy sauce		13.95

		Linguine con Vongole Fresh clams with garlic and olive oil		13.95

		Penne alla Vodka Shallots and crushed red pepper flamb馥d with vodka in a pink sauce, tossed with Parmesan cheese		12.50

		Ravioli al Formaggio Ravioli filled with ricotta cheese in a tomato sauce and basil		11.95

		Spaghetti al Cognac Chopped shrimp flamb馥d with cognac, shallots and capers in a light pink sauce		14.95

		Farfalle al Salmone Bowtie pasta with smoked salmon & shallots in a light creamy tomato sauce		14.95

		Linguine con Pesto alla Genovese Fresh basil, garlic, olive oil, prime nuts, and parmesan cheese		12.50

		Fettuccine Primavera Fresh vegetables, garlic, olive oil, basil and diced fresh tomatoes		11.95

		Spaghetti con Gamberi Shrimp with diced fresh tomatoes, basil, garlic and olive oil		14.95

		Linguine ai Frutti di Mare Clams, mussels, shrimp, scallops, calamari in a garlic and tomato sauce		15.95

		Fusilli con Melanzane e Mozzarella Corkscrew pasta with eggplant, tomato sauce and topped with fresh diced mozzarella		12.95

		Lasagna Classica all' Antica Traditional way with meat sauce		13.95

		Gnocchi al Pomodoro e Basilico Homemade potato dumplings with tomato sauce and basil		11.95





		SECONDI



		Vitello alla Parmigiana Breaded veal, topped with mozzarella cheese and tomato sauce, served with spaghetti		18.50

		Petto di Pollo alla Cacciatora Chicken breast saut馥d with garlic, bell peppers, mushrooms, onions and tomato sauce		14.95

		Petto di Pollo Piccata Chicken breast saut馥d with butter lemon and white wine		14.95

		Petto di Pollo Marinato alla Griglia Marinated and grilled chicken breast		13.50

		Petto di Pollo Marsala Chicken breast saut馥d with marsala wine and mushrooms		14.95

		Scaloppine di Vitello Romana Veal scaloppine in pink sauce with peas and mushrooms		18.50

		Scampi all' Agliata Saut馥d shrimp with garlic, mushrooms, lemon and white wine		18.50

		Capesante e Scampi alla Diavola Shrimp and sea scallops in a light spicy tomato sauce with spaghetti		18.50

		Scaloppine di Vitello Pastina Veal scaloppini topped with eggplant, Parma prosciutto, mozzarella and white wine		18.95

		Pesce del Giorno Fish of the day, please ask your server		M.P.

THREE COURSE PRIX FIXE LUNCH PETIT MENU

15.95 Per Person *

Appetizer
(Choice of One)
Soup of the Day
Insalata di Cesare
Insalata Verde

Petit Main Course
(Choice of One)
Spaghetti Meat Balls
Petto di Pollo Cacciatora
Pollo Rollettini
Eggplant Parmigiana
Cioppino

Dessert
(Choice of One)
Flourless Chocolate Cake
Cantucci Biscotti
Tiramisu

No Substitutions
There is a charge of $12.95 for split lunch.
* Does not include tax and gratuity.

Sales tax will be added to all taxable items. Split items may be subject to an extra charge.

Dinner Menu

Items from this menu are available for dining in or take out.



		ANTIPASTI



		Calamaretti Fritti Lightly fried baby calamari		11.95

		Calamaretti alla Luciana Baby calamari saut馥d with black olives capers, garlic and tomato sauce		11.95

		Scampi alla Griglia Breaded grilled scampi served in a light tomato and mustard sauce		11.95

		Cozze e Vongole con Crostini Clams and mussels in a light tomato and garlic sauce, served with toasted garlic bread		10.95

		Mozzarella Marinara Baked mozzarella topped with tomato sauce		10.95

		Prosciutto e Burrata Parma Prosciutto and burrata cheese		11.95

		Antipasto Misto Prosciutto, salami, mozzarella, tomato, grilled eggplant and bell peppers		13.95

		Mozzarella Caprese Fresh mozzarella, sliced tomatoes, fresh basil and olive oil		9.50

		Peperoni Arrostiti Roasted bell peppers with onions and sliced tomatoes, topped with anchovies and vinaigrette dressing		9.95





		INSALATE



		Insalata di Rucola e Parmigiano Arucola topped with shaved Parmesan cheese and tossed with vinaigrette dressing		8.95

		Insalata di Cesare Romaine lettuce tossed in a creamy caesar dressing		7.95

		Insalata di Spinaci Fresh spinach with sun-dried tomatoes, pine nuts and goat cheese, vinaigrette dressing		8.95

		Insalata Pastina Chopped arucola, belgiam endive and raddicchio topped with fresh mozzarella and tomatoes		8.95

		Insalata Tre Colori Radicchio, arucola, endive and vinaigrette dressing		8.95

		Insalata Verde Mixed greens in our house dressing		7.95

		Insalata Capricciosa Baby lettuce with roasted bell peppers, grilled eggplant, goat cheese and vinaigrette dressing		8.95





		PIATTI VEGETARIANI



		Pizza ~Margherita ~ Checca or Vegetariana Ask your server for descriptions		13.95

		Lasagna Di Vegetali Vegetables Lasagna		14.95

		Penne Ai Quattro Formaggi Penne with creamy cheese sauce		14.95

		Whole Wheat Spaghetti Ortolana Spaghetti with fresh vegetables, garlic and tomatoes sauce		16.95

		Gluten Free Penne Contadina Penne with bell peppers, eggplants garlic line chopped onions, tornato sauce, olives and capers		16.95
		Gluten Free Spaghetti Alla Livornese Spaghetti with spicy tomato sauce, garlic and mushrooms Zucchine Alla Parmigiana Con Pasta Baked zucchini in tomato sauce and mozzarella served with spaghetti Melanzane Alla Parmigiana Con Pasta Baked eggplants with tomato sauce and mozzarella cheese served with spaghetti		16.95 18.95 18.95



		PASTE



		Fettuccine alla Bolognese Classic Italian meat sauce		14.95

		Penne all' Arrabbiata Tomato sauce, mushrooms, garlic and crushed red pepper		12.95

		Capellini alla Checca Angel hair pasta with diced fresh tomatoes, garlic, basil and olive oil		12.95

		Fettuccine alla Burina Mushrooms and peas in a light creamy sauce		14.95



		Linguine con Vongole Fresh clams with garlic and olive oil		14.95

		Penne alla Vodka Shallots and crushed red pepper flamb馥d with vodka in a pink sauce, tossed with Parmesan cheese		13.95

		Ravioli al Formaggio Ravioli filled with ricotta cheese in a tomato sauce and basil		13.95

		Spaghetti al Cognac Chopped shrimp flamb馥d with cognac, shallots and capers in a light pink sauce		14.95

		Farfalle al Salmone Bowtie pasta with smoked salmon & shallots in a light creamy tomato sauce		14.95

		Linguine con Pesto alla Genovese Fresh basil, garlic, olive oil, pine nuts, and parmesan cheese		14.95

		Fettuccine Primavera Fresh vegetables, garlic, olive oil, basil and diced fresh tomatoes		14.95

		Spaghetti con Gamberi Shrimp with diced fresh tomatoes, basil, garlic and olive oil		14.95

		Linguine ai Frutti di Mare Clams, mussels, shrimp, scallops, calamari in a garlic and tomato sauce		17.95

		Fusilli con Melanzane e Mozzarella Corkscrew pasta with eggplant, tomato sauce and topped with fresh diced mozzarella		14.95

		Lasagna Classica all Antica Traditional way with meat sauce		14.95

		Gnocchi al Pomodoro e Basilico Homemade potato dumplings with tomato sauce and basil		12.95





		SECONDI



		Petto di Pollo Marinato alla Griglia Marinated and grilled chicken breast		15.95

		Petto di Pollo alla Cacciatora Chicken breast saut馥d with garlic, bell peppers, mushrooms, onions and tomato sauce		17.95

		Scaloppine di Vitello Piccata Veal scaloppini saut馥d with butter, lemon and white wine		22.95

		Scaloppine di Vitello Marsala Veal scaloppini saut馥d with mushrooms and marsala wine		22.95

		Scaloppine di Vitello Pastina Veal scaloppini topped with eggplant, Parma prosciutto, mozzarella and white wine		22.95

		Scampi all' Agliata Saut馥d shrimp with garlic, mushrooms, lemon and white wine		19.95

		Capesante e Scampi alla Diavola Fresh sea scallops, shrimp and garlic sauteed in a spicy tomato sauce		22.95

		Cioppino Shrimp, mussels, scallops, clams and calamari in a light garlic tomato broth		27.95

FOUR COURSE PRIX FIXE DINNER MENU

25.95 Per Person *

Appetizer
(Choice of One)
Soup of the Day
Insalata Verde
Insalata di Cesare

Pasta
(Small Appetizer Size)
(Choice of One)
Penne alla Vodka
Penne all' Arrabbiata
Spaghetti Bolognese
Fettuccine alla Burina

Main Course
(Choice of One)
Petto di Pollo Marsala or Cacciatora
Scampi all' Agliata
Baby Rack of Lamb w/ Fresh Herbs
Fish of the Day

Dessert
(Choice of One)
Flourless Chocolate Cake
Pecan Bar
Tiramisu

No Substitutions
There is a charge of $12.95 for split dinners.
* Does not include tax and gratuity.
Not valid with any other promotion or trade. Dine in only.

Sales tax will be added to all taxable items. Split items may be subject to an extra charge.